Easy Pleasing Meatloaf

Meatloaf....always a word that makes me nervous.
I am not sure why, but it is not my favorite
meal in the world.  I think it has to do with my
 meat being shaped like bread.  I am a VERY big
mental eater.  This recipe from Sonnie really is good.
It is good for dinner one night,and
then put on some crusty bread the next day for lunch.
 If you like meatloaf, this is one to try.


2 lb. Lean ground beef
1 pkg.  (6 oz.) STOVE TOP Stuffing Mix for Chicken
1 cup Water
2   Eggs, beaten
1/2 cup KRAFT Original Barbecue Sauce, divided
*HEAT *oven to 375°F.
1
*PLACE *meat, stuffing mix, water, eggs and
1/4 cup barbecue sauce in bowl.

2
*MIX *just until blended.

3
*SHAPE *into loaf in 13x9-inch baking dish.

4
*TOP *with remaining barbecue sauce.
 Bake 1 hour or until done (160ºF).